Quick, Healthy, Springtime Dishes — Featuring Herbs!
Posted March 25, 2010 – 10:33 am in: Appetizers, Breakfast, Herbs and Spices, SeafoodImage via Wikipedia
By Lidia Matticchio Bastianich,
Author of Lidia Cooks from the Heart of Italy: A Feast of 175 Regional Recipes
The use of fresh herbs has exploded in the American kitchen today. I recall that as a young apprentice in Italy — at my great-aunt’s apron strings — for every herb we had in the garden, there [...]