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Bleu Cheese Dressing II

Ingredients:

  • 2 cups sour cream
  • 1 cup mayonnaise
  • 3/4 cup blue cheese, crumbled
  • 2 tablespoons skim milk
  • 2 cloves garlic, mashed
  • 1 tablespoon Worcestershire sauce
  • Tabasco sauce, to taste
  • Salt and freshly ground black pepper, to taste

Directions:

  1. Combine sour cream, mayonnaise and blue cheese in bowl of stand mixer. Beat until well blended.
  2. Gradually beat in milk, garlic, Worcestershire, Tabasco, salt and pepper.
  3. The dressing should be thick enough to hold up a spoon. However, you can adjust the consistency by adding more skim milk, if desired.
  4. Serve over a thick wedge of iceberg lettuce.

Related posts:

Ricardo's Fabulous Salsa

Copycat Recipe - A1 Sauce

Ketchup (Catsup)

Balsamic Vinegar Reduction

Garlic and Ginger Paste

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