Food Bites - March 30
Posted March 30, 2007 – 1:02 pm in: Breakfast, Condiments, Holiday Recipes, Lamb, PastaSpicy Mac – Mac and cheese with a twist
Pesach for the Rest of Us and a Passover lamb recipe – lamb for the season
Root Vegetables Roasted with Sausage – I haven’t made a dish like this for a while. Time to try it again.
How to Make Pesto like an Italian Grandmother – skip the machine and [...]
Lamb Shanks with a Red Wine, Tomato and Garlic Ragout
Posted February 28, 2007 – 9:10 pm in: Lamb, StewIngredients:
6 lamb shanks
Salt and ground pepper
20 Cloves of garlic (whole, peeled)
1 cup Dry red wine
2 cups Canned diced plum tomatoes
1 cup Veal jus or demi-glace (a thick stock or sauce you can make from scratch or buy prepared or powdered)
Directions:
Season each shank well with salt and pepper. Arrange in a roasting pan and place in a pre-heated 400 [...]
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