10 Turkey Stuffing Recipes
Posted October 25, 2006 – 7:50 pm in: Holiday Recipes, PoultryFrom Gourmet magazine:
Nine Amazing Turkey Stuffings…
• Sage Stuffing
• Sausage Cranberry and Cornbread Stuffing
• Wild Rice, Apple, and Dried Cranberry Stuffing
• Herbed Bread Stuffing
• Poblano Chile and Pumpkin Seed Stuffing
• Herbed Oyster Stuffing
• Sausage, Cranberry and Pecan Stuffing
• Herbed Shallot Stuffing
• Chestnut and Sausage Stuffing
…and One Magnificent Alternative
• Jeweled Rice and Dried Fruit
Fill Up on [...]
1 Comment | Tags:The Cooking Blog: Canadian Thanksgiving Day Goodness :: 2006 edition
Posted October 3, 2006 – 7:36 pm in: Baking, Holiday Recipes, How To, Main Dish, Pie, Poultry, TipsI was surfing around, looking for posts to compile as a how-to for Canadian Thanksgiving day —October 9, 2006–– when I came across this post by Wendy Cooper. With links to a handful of ways to [tag]cook turkey[/tag], through to [tag]pumpkin pie recipes[/tag] and on to leftover-turkey recipes, she has covered the gamut of need-to-know [...]
No Comments | Tags:Versatile Cut-Out Cookies
Posted December 20, 2005 – 10:41 pm in: Baking, Cookies, Holiday RecipesIngredients:3 1/3 cup all-purpose flour1 tablespoon baking powder1/2 teaspoon salt1 (14-ounce) can Sweetened Condensed Milk (NOT evaporated milk)3/4 cup (1 1/2 stick) butter or margarine, softened2 eggs2 teaspoons vanilla or 2 teaspoons almond or lemon extractFrosting and decorations
Instructions:In medium bowl, combine flour, baking powder and salt; set aside. In large bowl, beat condensed milk, butter, [...]
Low Fat Chocolate Truffles
Posted December 20, 2005 – 10:31 pm in: Baking, Cookies, Holiday RecipesINGREDIENTS:
* 1/3 cup semi-sweet chocolate chips* 4 ounces light cream cheese, softened* 1/3 cup cocoa powder* 1 1/2 cups confectioner’s sugar
PREPARATION:
Melt chocolate chips in a microwavable glass bowl for 1 minute until just melted. Stir with a spatula until smooth.
Using an electric mixer, beat cream cheese until smooth. Add melted chocolate and mix until smooth [...]
Roasting Turkey
Posted December 20, 2005 – 9:53 pm in: Holiday Recipes, PoultryRoast Turkey
(Adapted from the BC Turkey Marketing Board)
Turkey is one of today’s best meat buys nutritionally and economically. The low fat content in turkey accounts for the little shrinkage in meat after roasting. A defrosted whole turkey requires only a few minutes to prepare for roasting. Follow these three simple steps to a beautiful golden brown, [...]
Low-Fat Turkey Recipe
Posted December 20, 2005 – 9:49 pm in: Holiday Recipes, PoultryHerbed Turkey with Roasted Garlic Gravy Recipe
For the Garlic-Herb Rub:1 cup fresh flat-leaf parsley leaves1/4 cup fresh sage leaves1/4 cup fresh rosemary leaves1/4 cup fresh thyme leaves12 garlic cloves
For the Turkey:1 whole garlic head1 (15-pound) fresh or frozen turkey, thawedCooking spray
For the Roasted Garlic Gravy:2 (14 1/2-ounce) cans fat-free, less-sodium chicken broth1/4 cup all-purpose flour
Preheat [...]
Christmas Cookie Recipes
Posted December 9, 2005 – 8:53 am in: Baking, Cookies, Holiday Recipes“Making cookies to give as gifts is one of my great joys during this time of year. I look through old cookbooks and magazines searching for new ones to try but these are a few of my all-time favorites. I make them year after year, et voilà:”
* Galettes aux Fruits ~ [...]