Orange French Toast
Posted December 20, 2005 – 9:05 pm in: Bread, BreakfastServe with bacon or sausage
Ingredients:8 -10 slices of day old French bread, cut 3/4 to 1 inches thick6 large eggs or 8 small eggsgrated rind of 1 large orange1 tsp (5ml) vanilla extract2/3 cup (150 ml) unsweetened orange juice1/3 cup (75 mL) orange liqueur3/4 cup (175 mL) half & half3 tbsp (60 mL) sugar4 tbsp [...]