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Banana Nut Bread

3 ripe bananas
2 egg, beaten
2 cups flour
3/4 cup sugar
1 teaspoon salt
1 teaspoon baking soda
1/2 cup chopped walnuts

Pre-heat the oven to 350 degrees F. Grease a loaf pan. Mash the bananas and mix together, with the eggs, in a large bowl. Stir in the dry ingredients. Add the walnuts and blend. Pour the batter into pan and bake for 1 hour. Remove from pan and cool on rack.

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