Thought for Food
I feel a recipe is only a theme, which an intelligent cook can play each time with a variation. — Madame Benoit
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Pages
Recent posts
ActiFry Recipes from T-Fal
July 24th, 2008
Polpette di Fungi
July 24th, 2008
Working class diner
July 24th, 2008
Savour autumn’s harvest with chicken cacciatore
July 24th, 2008
Recent Comments
Ian McKenzie: Rosie, I'm not sure. I use an electric ice cream freezer. Th...
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Toni: doesn't the rolls burn since you're not linig the crock with...