Tuscan Bruschetta Dip
Posted June 22, 2007 – 2:22 pm in: Appetizers
Ingredients:
- 1 cup fresh basil
- 1 cup sour cream
- 8 ounce package cream cheese, at room temperature
- 1 garlic clove, pressed
- 1 3/4 cups salsa
Directions:
- Place sour cream, cream cheese, garlic and half the basil in a food processor and blend.
- Scoop mixture into medium sized bowl and top with salsa and rest of basil.
- Serve with chips.