Ricardo's Fabulous Salsa
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2 cans whole peeled tomatoes (28 oz.)
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Medium bunch of fresh cilantro (cut off stems)
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1 large yellow onion (quartered) 1
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3-4 fresh green medium jalapenos
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5 cloves fresh garlic, peeled
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1 tsp salt & pepper (5 ml)
Add ingredients to blender and PULSE on low for 5-15 seconds.
For more summer party recipes you can make with a blender, visit www.hamiltonbeach.ca.
- News Canada