Five Ingredient Stir-Fry Recipes
Posted February 8, 2006 – 9:47 pm in: Asian, Oriental
From Busy Cooks @ About.com
- Chicken and Asparagus Stir-Fry
This simple and delicious recipe is a perfect dish to introduce you to the flavors and techniques of stir frying. - Beef and Vegetables
Use leftover roast beef for this super easy recipe, or buy some sliced beef from the deli. - Asian Apricot Chicken
Apricot jam is the secret ingredient in this colorful, healthy, and delicious stir fry meal. - Kung Pao Pork
Purchased broccoli slaw and Szechuan stir fry sauce combine with pork loin for a hot and spicy super easy meal. - Vegetable Stir Fry
This elegant and simple recipe uses fresh vegetables and is topped with cheese, making it a bit different from traditional stir fry recipes. - Orange Chicken Stir Fry
I love this easy recipe. All you have to do is cut the chicken into strips, then cook, and dinner’s ready in 10 minutes. - Beef and Snow Peas
If you’re really into stir frying, try different brands and flavors of purchased stir fry sauce to find your favorite, then keep it on hand for instant meals, like this recipe. - Stir-Fried Chicken and Peppers
Frozen peppers and onions are the shortcut ingredient in this colorful and healthy recipe. - Pork and Onions with Orange Glaze
Orange marmalade and chili sauce are the secret ingredients in this easy stir fry recipe. - Chicken Fried Rice
Stop off at your local Chinese restaurant and buy some cooked rice to make this colorful stir fry even easier! - Chicken and Vegetables Stir Fry
Enjoy your time in the kitchen and cut up the vegetables yourself, or stop by a salad bar and buy prepared vegetables for a really fast meal.
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